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Title: The impact of dietary interventions on liver health biomarkers in individuals with metabolic dysfunction-associated steatotic liver disease (MASLD): a systematic literature review and meta-analysis of randomized controlled trials
Author(s): Stern, Ute M.
Wagenpfeil, Gudrun
Weber, Susanne N.
Alqahtani, Saleh A.
Michel, Maurice
Schattenberg, Jörn M.
Language: English
Title: European Journal of Nutrition
Volume: 65
Issue: 2
Publisher/Platform: Springer Nature
Year of Publication: 2026
Free key words: Dietary interventions
Fasting
Mediterranean diet
Omega-3 fatty acids supplementation
LCHF / ketogenic diet
Metabolic dysfunction-associated steatotic liver disease (MASLD)
MetALD
DDC notations: 610 Medicine and health
Publikation type: Journal Article
Abstract: Purpose Metabolic dysfunction-associated steatotic liver disease (MASLD) and its subtype, metabolic dysfunction-associ ated alcohol-related liver disease (MetALD), represent the most prevalent chronic liver diseases worldwide, closely linked to unhealthy dietary patterns. Lifestyle modification is considered first-line treatment, yet the comparative effectiveness of dif ferent dietary approaches remains unclear. This systematic review and meta-analysis aimed to evaluate the impact of dietary interventions on liver health biomarkers in individuals with MASLD and MetALD. Methods A systematic database search was conducted for randomised controlled trials (RCTs, 2018–2024). Eligible tri als assessed dietary interventions in MASLD or MetALD and reported changes in alanine aminotransferase (ALT), liver stiffness, MRI-proton density fat fraction (MRI-PDFF), and controlled attenuation parameter. Data were synthesized using weighted mean differences with fixed or random effects models. Results Sixty-eight full-text articles were included in the systematic review, of which 24 met the criteria for the meta analysis. Since no eligible studies were identified in individuals with MetALD, the findings apply solely to people with MASLD. In studies on fasting interventions ALT (MD = − 12.47 IU/L; 95% CI − 22.03,− 2.92; p = 0.01; n = 6) and liver stiff ness (MD = − 0.24 kPa; 95% CI − 0.46, − 0.03; p = 0.03; n = 4) were reduced compared to controls. The Mediterranean diet (MedDiet) resulted in significant differences in ALT (MD = − 2.93 IU/L; 95% CI − 5.68, − 0.19; p = 0.04; n = 9), liver stiffness (MD = − 0.35 kPa; 95% CI − 0.54, − 0.16; p = 0.00; n = 4), and MRI-PDFF (MD = − 1.37%; 95% CI − 2.33, − 0.40; p = 0.01; n = 5). LCHF/ketogenic diets (n = 6) and Omega-3 fatty acids supplementation (n = 4) did not significantly alter ALT. Conclusion Fasting and MedDiet showed positive effects on surrogate biomarkers in MASLD. Larger, long-term isocaloric RCTs with standardized outcome reporting are warranted to confirm these findings.
DOI of the first publication: 10.1007/s00394-025-03870-z
URL of the first publication: https://link.springer.com/article/10.1007/s00394-025-03870-z
Link to this record: urn:nbn:de:bsz:291--ds-474552
hdl:20.500.11880/41494
ISSN: 1436-6215
1436-6207
Date of registration: 8-Apr-2026
Description of the related object: Supplementary Information
Related object: https://static-content.springer.com/esm/art%3A10.1007%2Fs00394-025-03870-z/MediaObjects/394_2025_3870_MOESM1_ESM.docx
Faculty: M - Medizinische Fakultät
Department: M - Innere Medizin
M - Medizinische Biometrie, Epidemiologie und medizinische Informatik
Professorship: M - Prof. Dr. Jörn Schattenberg
M - Prof. Dr. Stefan Wagenpfeil
Collections:SciDok - Der Wissenschaftsserver der Universität des Saarlandes

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