Please use this identifier to cite or link to this item: doi:10.22028/D291-32470
Volltext verfügbar? / Dokumentlieferung
Title: Italian and Arabic
Author(s): Schweickard, Wolfgang
Language: English
Title: Lexicographica : international annual for lexicography
Volume: 33
Issue: 1
Startpage: 121
Endpage: 184
Publisher/Platform: De Gruyter
Year of Publication: 2018
Publikation type: Journal Article
Abstract: This article focuses on Italian and Arabic language contact in the Mediterranean until early modern times. Particular emphasis will be placed on lexical exchange with Italian as the recipient language. The most important contact zone between Arabic and Italian was southern Italy. Numerous Arabic elements also appear in texts and documents of pilgrims, merchants and diplomats who traveled to Arabia as well as in translations from Arabic. Special features of those contacts are dealt with in separate chapters: Arabic as the intermediate language for borrowings with a different remote etymology (Greek, Persian), the various channels of transmission of genuine Arabic elements, the number and status of the borrowings, the degree of familiarity of the travelers with Arabic, basic patterns of formal adaptation and corrupt spellings, and finally, in a brief excursus, Italian elements in Arabic. Additional chapters deal with the strengths and weaknesses of editorial philology, the lexicological and lexicographical treatment of Arabisms and remaining desiderata.
DOI of the first publication: 10.1515/lexi-2017-0009
URL of the first publication: https://www.degruyter.com/view/journals/lexi/33/1/article-p121.xml
Link to this record: hdl:20.500.11880/29835
http://dx.doi.org/10.22028/D291-32470
ISSN: 0175-6206
1865-9403
Date of registration: 7-Oct-2020
Faculty: P - Philosophische Fakultät
Department: P - Romanistik
Professorship: P - Prof. Dr. Wolfgang Schweickard
Collections:SciDok - Der Wissenschaftsserver der Universität des Saarlandes

Files for this record:
There are no files associated with this item.


Items in SciDok are protected by copyright, with all rights reserved, unless otherwise indicated.