Please use this identifier to cite or link to this item:
doi:10.22028/D291-25023
Title: | Theoretical consideration of goal recognition aspects for understanding information in business letters |
Author(s): | Weber, Jay C. Dengel, Andreas Bleisinger, Rainer |
Language: | English |
Year of Publication: | 1991 |
OPUS Source: | Kaiserslautern ; Saarbrücken : DFKI, 1991 |
SWD key words: | Künstliche Intelligenz |
DDC notations: | 004 Computer science, internet |
Publikation type: | Report |
Abstract: | Businesses are drowning in information - paper forms, e-mail, phone-calls and other media do struggle the speed of managers in handling and processing information. Traditional computer systems do not support business flow because of their inflexibility and their lack in understanding information. A sophisticated understanding of the meaning of a business letter requires an understanding of why the sender wrote it. This paper describes some ideas to use goal recognition techniques as one possibility, or method to initiate information understanding. It brings together two areas of cognition: goal recognition and document understanding. To do so, it gives an overview of the application of goal recognition techniques to the discovery of the overall purpose of a letter and a coherent explanation of how the individual sentences are meant to achieve that purpose. |
Link to this record: | urn:nbn:de:bsz:291-scidok-38615 hdl:20.500.11880/25079 http://dx.doi.org/10.22028/D291-25023 |
Series name: | Technical memo / Deutsches Forschungszentrum für Künstliche Intelligenz [ISSN 0946-0071] |
Series volume: | 91-05 |
Date of registration: | 6-Jul-2011 |
Faculty: | SE - Sonstige Einrichtungen |
Department: | SE - DFKI Deutsches Forschungszentrum für Künstliche Intelligenz |
Collections: | SciDok - Der Wissenschaftsserver der Universität des Saarlandes |
Files for this record:
File | Description | Size | Format | |
---|---|---|---|---|
TM_91_05.pdf | 180,45 kB | Adobe PDF | View/Open |
Items in SciDok are protected by copyright, with all rights reserved, unless otherwise indicated.